Serve this creamy sauce with gefilte fish or any dish that calls for horseradish.

Martha Stewart Living, April 2019

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Credit: Julia Gartland

Recipe Summary

total:
5 mins
prep:
5 mins
Yield:
Makes 2/3 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine sour cream, lemon zest and juice, and horseradish in a small bowl; season with salt. Serve with gefilte fish.

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