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Instant Pot Corned Beef and Cabbage Video

Sarah Carey shares a recipe that uses the pressure-cooker setting on an Instant Pot to create this St. Patrick's Day classic in under two hours. It yields succulent corned beef and tender cabbage every time. Serve with rye or rustic bread for sopping up all the delicious juices.

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  • Prep: 45 min
  • Total Time: 1 hr 45 min
  • Servings: 8

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