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While a glass of beet juice is good, a bowl of this vibrant salad is better. Grate or julienne beet, carrot, and apple, then toss with our zesty dressing and garnish with fresh mint leaves.

Martha Stewart Living, January/February 2019

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Credit: Kate Mathis

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first four ingredients in a bowl; drizzle with dressing.

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