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Everyone's favorite healthy dip tastes new and exciting with the addition of crunchy roasted seaweed flakes.

Martha Stewart Living, January/February 2019

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Credit: Kate Mathis

Recipe Summary test

prep:
10 mins
total:
10 mins
Yield:
Makes 1/2 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine avocado, scallion, lime juice, and cilantro in a bowl. Season with salt and pepper. Sprinkle with roasted seaweed and serve with rice cakes.

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