Springerle-Mold Cards
The tools you need to craft these cameo-like cards come from the kitchen: They're traditional European springerle-cookie molds. We filled them with pulp made from cotton-linter paper instead of dough, then glued the textured medallions onto cards.
The finished pieces make graceful ornaments, as well: Trim the paper, leaving a border just wide enough to punch a hole in, and thread ribbon or wire through for hanging.
For more ideas, scroll through our entire collection of Christmas cards.
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