Jalapeno-Mint Jelly
Fresh mint tames the heat of the jalapenos in this sweet-and-spicy jelly. Use it to cut the richness of meats and fishes like salmon and swordfish.
Martha Stewart Living, October 2018
Fresh mint tames the heat of the jalapenos in this sweet-and-spicy jelly. Use it to cut the richness of meats and fishes like salmon and swordfish.
To prevent burns to the eyes and other sensitive areas of the body, always wear disposable kitchen gloves when handling spicy peppers.