New This Month

Vanilla-Raspberry Baked Alaska

Recipe photo courtesy of Mike Krautter

When a simple sundae just won't do, try Martha's individual ice cream bombes instead. Covered in a blanket of marshmallow-y torched meringue, these dome-shaped treats are made with a dacquoise base and a winning combination of vanilla ice cream and raspberry sorbet.

Source: Martha Bakes, Episode 1005
Servings

Ingredients

Dacquoise

Filling

Meringue Topping

Directions

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