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Crisp cucumber and fresh mint and basil add a welcome savory note to this verdant fruit salad.

Martha Stewart Living, June 2018

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Credit: Pippa Drummond

Recipe Summary

prep:
20 mins
total:
20 mins
Yield:
Serves 4 to 6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Arrange apple, cucumber, and melon on a platter. Fill in spaces with grapes and star fruits.

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  • In a small bowl, stir together honey and lime juice until smooth. Drizzle over fruit (especially apple, to prevent browning). Serve immediately, or wrap in plastic and refrigerate up to 4 hours. Top with mint and basil before serving.

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