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Butternut Squash Quesadilla

Recipe photo courtesy of Bryan Gardner

Hearty butternut squash is often roasted as a seasonal side dish, but a whole one might yield too much for a single meal. This double-cheese quesadilla is a great way to use the leftovers.

Total Time Prep Servings

Ingredients

Directions

Cook's Notes

To serve all quesadillas at once, keep cooked quesadillas warm in a 225-degree oven until ready to serve.

While you can certainly use store-bought salsa, for bonus points, make our tried-and-true Pico de Gallo.

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  • luvlylisa75
    20 NOV, 2018
    We loved this! Kids especially! We also have substituted some habenero, jalapeno, or pepperjack cheese for the pickled jalapeno and never bothered with the pico de gallo. It is sweet and savory and delicious!
    Reply

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