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Butternut Squash Quesadilla

Recipe photo courtesy of Bryan Gardner

Hearty butternut squash is often roasted as a seasonal side dish, but a whole one might yield too much for a single meal. This double-cheese quesadilla is a great way to use the leftovers.

Total Time Prep Servings

Ingredients

Directions

Cook's Notes

To serve all quesadillas at once, keep cooked quesadillas warm in a 225-degree oven until ready to serve.

While you can certainly use store-bought salsa, for bonus points, make our tried-and-true Pico de Gallo.

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