New This Month

Australian Ginger Cookies

Recipe photo courtesy of Mike Krautter

There are countless variations of these iconic spice cookies in Australia, where they're known as ginger nuts. Martha's version calls for a trifecta of ginger -- dried, fresh, and crystallized.

Source: Martha Bakes, Episode 902



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How would you rate this recipe?
  • annezuchowicz63
    17 FEB, 2018
    I have made many great cookies, before, but not sure what happened with these. I had all of the exact ingredients and measures, cooled the dough for the correct amount of time and put the dough in the freezer for the correct amount of time. They taste good, but how come they do NOT look like the picture???
    • Esttexan
      14 MAR, 2018
      You probably left them in the freezer to long. How or what did they look like?

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