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Turkey Breakfast Tacos

Recipe photo courtesy of Julia Gartland

Take advantage of leftover turkey and mashed sweet potatoes for this fun, bright breakfast. Balance out the sweetness with your favorite spicy salsa, and add a fried egg for good measure.

Total Time Prep Yield

Ingredients

Directions

Cook's Notes

If you don't have leftover sweet potatoes (or they are mixed with marshmallows), bake a sweet potato until tender in a 400-degree oven. Let cool briefly, then remove from skin. Mash flesh with a bit of olive oil, salt, and pepper.

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  • halfnelson79079
    5 MAY, 2018
    This is an excellent, late morning breakfast, especially when I know I will be out and about until evening! I like to top with, pico degio and salsa verde! I like roasted sweet potatoes, so I will, smash a few pieces, creating wells to hold the beans. I will sometime add a little meat I have leftover, but, usually leave it out!This, with a spoonful of soygurt and fruit are the, perfect meal, for me! I like to, char one side of the tortilla, just warm the other. That char adds a whole other layer of flavor! Love it!!raf
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