New This Month

Pan-Roasted Chicken with Za'atar, Potatoes, and Greens

Recipe photo courtesy of Linda Pugliese

Cutting slashes into the chicken helps the meat absorb the flavor of the za'atar rub in this easy one-sheet pan meal.

Source: Martha Stewart Living, September 2017
Total Time Prep Servings




Baby kale, spinach, or arugula can be used in place of the lacinato.

Similar Recipes


How would you rate this recipe?
  • jaabp180
    15 MAR, 2019
    Awesome !!!! As is, all & anything from my Martha Stewart. I love her. She’s natural instead of others who prance around their cameras. YOU are natural at your shows, and keep us on your cooking & baking without trying to show off to to prance for the camera. Congratulations Martha! Stay natural,as you are!

I'm in the mood for:

  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes