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Morning Margarita

Recipe photo courtesy of Peter Ardito

Two guest-star ingredients turn a typical happy-hour margarita into a sunny brunch beverage: Orange marmalade adds a bittersweet tang, and El Guitarron agave wine ($15, comes from the same plant as tequila but has about half the alcohol, so you can toast over French toast without needing a siesta.

Source: Martha Stewart Living, July/August 2017
Total Time Prep Servings



Cook's Notes

For a sweeter taste, switch in apricot preserves for the marmalade.

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How would you rate this recipe?
  • Dmprewett
    4 MAR, 2019
    Why would u publish a recipe with an ingredient (El Guitarron Agave Wine) that is nearly impossible to locate. You listed the website to order it, but it’s only available in a limited number of states, and if u r in a state they can sell to, shipping costs more than the wine itself. I have spent hours this morning talking with liquor stores, numerous distributors to no avail. This is sold mostly to ‘consume on premises”, I.e. restaurants locations. A lot of trouble and expense to make some brunch drinks for a girls trip.
  • ALR10051676DW
    15 APR, 2018
    Easy and delish..... MM GOOOOOOD!

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