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Caramelized Onions with Ginger

Recipe photo courtesy of Bobbi Lin

Fresh ginger adds intrigue to these sweet-and-savory caramelized onions. They're the ideal garnish for Martha's Beef Biryani.

Source: Martha Stewart's Cooking School, Episode 509
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  • thetoughcookie6
    1 DEC, 2018
    It takes much longer than 11 minutes to caramelize onions. I'm making this right now, am cooking the onions on medium high heat and the onions are just getting to the golden brown stage. I suggest you think about correcingt the cooking time or renaming the recipe to 'softened onions with ginger."
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