Moroccan-Inspired Recipes

Looking for North African recipes to cook at home? Try Moroccan tagine, lamb, couscous, desserts and many other ideas!

Staff Picks

Chickpea and Butternut Squash Stew

Rating: 3.45 stars
Cooking your own chickpeas heightens the flavor of this dish. Cooking 3/4 cup of dried beans will yield enough for the stew. If you use canned, be sure to drain and rinse them.

Chicken and Chickpea Soup

Rating: 4.06 stars
Cumin, coriander, and cinnamon give this easy soup an exotic Moroccan flavor. With bits of tender chicken and carrots, it makes a satisfying lunch. 

Couscous for One

This fluffy couscous is the perfect side dish to our Moroccan Chicken.

Moroccan-Spiced Chicken

Rating: 3.49 stars
Pair this Moroccan-spiced chicken from the February 2009 issue of Martha Stewart Living with Olive, Apricot, and Pistachio Couscous for a mouthwatering meal the whole family will enjoy.

Moroccan Braised Chicken with Carrots and Golden Raisins

Cumin and coriander infuse this chicken dish with North African flavors. The Moroccan recipe, which calls for braising the chicken thighs in white wine, makes a tasty dinner option.

Moroccan Chicken Couscous

Rating: 3.82 stars
This one-pot recipe features turmeric, which is related to ginger and gives the dish and other curries their distinctive yellow color. It's a hearty meal with an exotic fragrance to consider for your next dinner party.

Cinnamon-Spiced Moroccan Chicken

This easy, dressed-up chicken has its roots in North African cooking. Its flavorful warmth comes from cinnamon, turmeric, and chili powder.

Green-Pea Burgers with Harissa Mayo

Homemade veggie burgers often have ingredient lists as long as a midsummer day, but these bright-green patties pack in tons of flavor with just a handful.

Preserved Meyer Lemons

When a Meyer lemon is fully ripe, its thin, smooth skin should be a rich yellow-orange. Use these preserves in salads or stews, or whisk the pulp into a salad dressing or a Bloody Mary.

Lamb and Quince Tagine

This savory Moroccan lamb stew is perfumed with ginger, cinnamon, coriander, cumin, and vanilla.

Moroccan Chicken and Rice with Chickpeas

Rating: 3.25 stars
The paprika, cumin and cinnamon give this chicken dish its distinctive flavor.

Moroccan Chicken Stew with Sweet Potatoes

Rating: 3.66 stars
Cinnamon and ginger complement the sweet potatoes in this simple but exotic-tasting chicken stew that makes a hearty dinner. Fluffy couscous absorbs the aromatic sauce.

Inspiration and Ideas

Moroccan-Style Stuffed Acorn Squashes
Halved acorn squashes become built-in dishes for a Moroccan-inspired blend of extra-lean ground beef, bulgur, pine nuts, golden raisins, and cinnamon.
At your next dinner party, serve Moroccan chicken pie, an aromatic comfort food that defines "crowd-pleasing entree." Martha made this recipe on Martha Bakes episode 407.

Moroccan Spiced Potatoes

Rating: 2.95 stars

A rich Middle Eastern-inspired spice mixture lends layers of flavor to these potatoes.