Egg White Omelet
This egg white omelet is an easy and healthy way to kick-start your day.
Egg-White Omelet with Spinach and Cottage Cheese
This yolkless omelet packed with spinach and low-fat cottage cheese is a healthy start to the day.
Classic Omelet with Spinach-Basil Pesto
If things don't turn out exactly as planned when cooking an omelet, don't fret. Broken omelets make great scrambled eggs.
Family-Style Rolled Omelet with Spinach and Cheddar
You don't have to stand over the stove and make individual omelets with this recipe. Round out the meal with bread and a simple cherry-tomato salad.
Bacon and Cheddar Omelet
You can make fluffy omelets in less time (and with much less effort) than you may think. This brunch-worthy version has a bacon-and-cheddar-cheese filling.
Classic Cheese Omelet
For breakfast or for dinner, there's nothing like a simple cheese omelet. This American diner style-omelet recipe is quick and easy to make and very satisfying.
Southwestern Omelet
You can make fluffy omelets in less time (and with much less effort) than you may think. This Southwestern-inspired version has a filling of pepper Jack cheese, salsa, and fresh cilantro.
The French Omelet
An omelet cooks in a matter of seconds, so have your ingredients ready to go. Tarragon, chives, parsley, and chervil make up the classic quartet known as fines herbes.
French Omelet with Fresh Herbs
To ensure your omelets turn out just right, use a nonstick skillet to make the job easier.
Denver Omelet Cups
In place of ham steak, you can use crumbled sausage or diced turkey breast.
Mushroom, Parmesan, and Watercress Omelet
This omelet with cremini mushrooms, watercress, and Parmigiano-Reggiano feels like it comes from a rustic cottage kitchen. It's simple, delicious and can be enjoyed for breakfast, brunch or dinner.
Perfect Omelets
An omelet, especially one with lots of veggies and lean meat, is a satisfying solution for time-strapped nights -- particularly when you're only cooking for one or two. Complete the meal with a green salad and buttered whole-grain toast.