Easy Spaghetti and Meatballs
No pasta's more iconic than spaghetti and meatballs, and now, it's a breeze to make -- the meatballs simmer right in the sauce.
Classic Burger-Joint Cheeseburger
Forget waiting in the drive-thru lane! You can make a better burger at home with quality ingredients in no time.
Shape these tiny meatballs, then freeze for up to 3 months. There's no need to thaw before using; they will cook quickly right out of the freezer.
For less spicy burritos, remove the jalapeno ribs and seeds before chopping.
Beef tacos are fun to put together and delicious to eat. Fill the tortillas with lettuce and beef, then each person can add his or her favorite toppings.
Serve this all-American classic with all the toppings you love -- cheese, lettuce, pickles, and onion.
Emeril's Sloppy Joes
This kid's classic and favorite leaves time for the family to enjoy summer evenings together. The recipe for the flavorful meat sauce can easily be doubled. Feel free to make a bigbatch of it over the weekend, then freeze it in smaller portions for busy weeknights.
Best Beef Burger
Customize this American classic with toppings such as cheese, tomatoes, raw or grilled onion, pickles, jalapenos, and more.
Pasta and Easy Italian Meat Sauce
Here is an easy dinner recipe. This Pasta and Italian Meat Sauce doesn't need to cook for a long time to be delicious. The spaghetti sauce is based on the famed Ragu alla Bolognese (sauce in the style of Bologna). The addition of milk might seem unusual, but it's traditional in northern Italy—where butter and cream, as well as milk, are essential to the cuisine.