Martha's Favorite Tuna Salad Sandwich
This recipe for Martha's Favorite Tuna Salad Sandwich makes a healthy meal for lunch or dinner.
Emeril's Kicked-Up Tuna Melts
Little ones will have fun measuring and mixing ingredients for the tuna melts.
Pasta with Salmon, Broccoli Rabe, and Garlic
Salmon is assertive in flavor and will hold its own superbly combined with robust ingredients like bitter greens, sharp cheese, garlic, and red-pepper flakes.
The canned sardines are coated in cornmeal and fried up in minutes for a delicious appetizer.
Crispy and golden-brown, these croquettes are the perfect snack to serve at your next holiday soirée. Tender and fluffy cooked potatoes are combined with your choice of tinned or smoked salmon and formed into cakes. The ultra-crisp exterior is provided by a coating of panko breadcrumbs.
Mediterranean Tuna-Noodle Casserole
Choose best-quality tuna that's packed in olive oil for this dish. Even after draining it, you'll get moister, richer results than if you used water-packed tuna.