Baked Sweet-Potato Chips
A mandoline or a hand-held slicer will quickly turn out thin, even slices of sweet potato, although a sharp knife and a steady hand will also work fine.
Roasted Sea Bass with Sweet Potatoes, Spinach, and Salsa Rustica
Cauliflower-Sweet Potato Curry
Hunks of sweet potato and cauliflower soak up a creamy sauce of garlic, ginger, onion, coconut milk, and red curry paste in this colorful vegetarian main. In the last moments of cooking, a heap of green goodness, including baby spinach, edamame, and zucchini, hits the scene, followed by a blast of cilantro and lime juice.
Red Lentil and Sweet Potato Stew
This is a hearty Indian-style stew without meat but chock full of protein.
Sweet-Potato Toast 4 Ways
Swap toast for taters! Go gluten-free with roasted slices of sweet potato you can make ahead and reheat in the toaster oven. These toasts are nutrient-dense and you can make them even healthier with one of our sweet or savory toppings, all are packed with protein and beneficial fats.
Simple Vegetable Curry
This warmly spiced dish is quick and satisfying. Who knew vibrant flavor could be such a cinch? Try adding cubed extra-firm tofu or chicken breast along with the vegetables if you like.
Balsamic Roasted Sweet Potatoes and Butternut Squash
Sweet and savory sweet potatoes and squash make this warm salad a perfect side dish.