Fruit

Discover amazing savory and sweet fruit recipes using favorites like those in the citrus, tropical, and stone variety. Whether you're working with fresh, frozen, or dried fruit, you'll be sure to find delicious appetizers, mains, and desserts that'll keep you and your guests coming back for more!

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12 Persimmon Recipes Everyone Should Make This Fall

The persimmon is an underrated fall fruit that deserves the same hype as pumpkins. Here's what you need to know about choosing and storing them, plus our favorite persimmon recipes.
By Anna Kovel

These Peach Recipes Are the Essence of Summer

The smell of ripe peaches tells you it's summer. Buy them by the basketful, breathe in the peachy air as they ripen in your kitchen, then share them in these mouthwatering recipes. From peach pavlova and peach pops to peach slab pie and sweet and savory salads and salsas, here are the best ways to put the seasonal fruit to good use.
By Laura Rege

Pears are Massively Underrated -- These Recipes Show Why You Should Cook with Them

They're versatile and delicious in so many recipes and boast more fiber, potassium, and folate than apples -- so how come pears don't get more attention? Here are our favorite pear recipes.
By Victoria Spencer

Our Most Spectacular Strawberry Recipes

We wait all year for strawberry season, when pints of the bright, sugar-sweet berries to appear at roadside stands and in the produce aisle. When they finally do, we celebrate with these strawberry recipes. Learn how to make strawberries the star of breakfast dishes, desserts, cocktails, and even salads.
By Victoria Spencer

30 Sour Cherry Recipes Sure to Make Your Summer Sweeter

Tart and tangy, these dishes are the perfect addition to your warm-weather menu.

Fruit Salad Recipes

Use fresh, seasonal fruits for the best fruit salads.

Creamy Lemon Squares

Rating: 3.56 stars
95
The creamy lemon squares of your dreams take just 15 minutes of prep: Stir together a mere three ingredients to create a sunny, puckery filling for the buttery shortbread crust in this dessert.

German Chocolate Bundt Cake

German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this Bundt cake instead. Here's the trick: Transfer the batter to the pan, then spoon on the gooey goodness—we used a small ice cream scoop for easy release and evenly distributed dollops. It settles into the middle while baking, so when you cut through that glossy ganache, a scrumptious surprise awaits.
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Creamy Lemon Chicken with Spinach and Artichokes

Like your favorite dip reinvented as a meal, and made healthier to boot! Sauteed chicken cutlets cook fast, and cream cheese provides a little richness with less fat than heavy cream.

Lucinda's New York-Style Cheesecake

Rating: 3.7 stars
24
Creamy, tangy, and oh so sweet, this New York-Style Cheesecake will become an instant favorite. 

The Best Banana Bread

Rating: 3.61 stars
218
The batter for this easy-to-make banana bread is enriched with sour cream, which gives it a subtle tang and super moist texture. In order to avoid this quick bread becoming tough and chewy, don't overmix the batter.

Vanilla Sponge Cake with Strawberry-Meringue Buttercream

Tall and light-as-air, this three-layer chiffon cake is a strawberry lover's delight. There are three pounds of berries sandwiched between its layers, mixed into the ethereal whipped frosting, and in a sugar-dusted pile on top.
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Inspiration and Ideas


Baked Salmon with Creamy Orzo

A multilayered masterpiece in a cast-iron skillet, this one-pan meal calls for simmering creamy bacon orzo on the stove-top, then nestling lemon-coriander salmon fillets on top and baking in the oven.