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Herbed Bean Salad

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Recipe photo courtesy of Armando Rafael

The flavors in this simple salad get better as the beans marinate and soak up the dressing.

Source: Martha Stewart Living, March 2017
Total Time Prep Yield

Ingredients

Directions

Cook's Notes

This recipe can be made with any kind of beans. You can also use a 15.5-ounce can instead of homemade -- just drain and rinse first.

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