New This Month

You Have to Try the Spectacular Carrot Cake with Candied Carrot Ribbons Martha Makes on "Martha Bakes" This Week

She also makes an irresistible bourbon bread pudding and a super easy buttermilk pie in the latest episode.

Martha revisits the South on this week's episode of "Martha Bakes" -- the region is just an embarrassment of riches when it comes to dessert! She recreates three sweet treats this time around: an epic carrot cake, which she decorates with beautiful candied carrot ribbons, mini bourbon bread puddings with an addictive bourbon glaze, and a creamy, oh-so-simple buttermilk pie. Make them for the holidays or any occasion that calls for an impressive dessert -- luckily, carrots, bourbon, and buttermilk are available year-round! Get an exclusive look at the recipes below, and be sure to tune in this weekend.

Photography by: Yossy Arefi

1. Carrot Cake

Save this recipe for extra-special occasions -- it's a guaranteed showstopper! Two tiers of spiced carrot cake are slathered with orange-cream cheese frosting and adorned with candied carrot strips.


Get the Carrot Cake Recipe
Photography by: Yossy Arefi

2. Candied Carrot Ribbons and Roses

Martha demonstrates how to transform ordinary carrots into a stunning dessert garnish. Use them to decorate cakes, cupcakes, and so much more!


Get the Candied Carrot Ribbons and Roses Recipe
Photography by: Yossy Arefi

3. Bourbon Bread Pudding

Take it from us, individual-sized bread puddings are the way to go. Your guests will love not having to share this delectable boozy dessert.


Get the Bourbon Bread Pudding Recipe
Photography by: Yossy Arefi

4. Buttermilk Pie

Tangy buttermilk, freshly grated lemon zest, and fragrant vanilla take this custard pie to the next level.


Get the Buttermilk Pie Recipe

"Martha Bakes" airs on PBS stations nationwide (check local listings).