Baked Chicken Recipes

Our baked chicken recipes are an easy and adaptable technique for chicken breasts, wings, and other chicken pieces. It uses less fat than sauteing or frying chicken and makes less mess to clean up, plus the oven does the work -- there's no need to stir or flip.

Most Popular

Classic Chicken Potpie

Rating: 3 stars 1381
A buttery crust is always a winner, but when it comes to potpie, it's what's inside that counts. Try this classic version; then explore these fresh filling ideas: Curried Chicken; Mushroom-Marjoram Chicken; Tomato-Corn Chicken.

Chicken Tetrazzini

Rating: 3 stars 1091
Our freezer-friendliest chicken recipe makes one casserole that will serve 4 tonight, plus a second meal to freeze and pull out when you're in a pinch.

Creamy Chicken and Rice Casserole

Rating: 3.5 stars 245
This nostalgic dish evokes the Old School casseroles your grandmother used to makebut in easy mode to make it quick, delicious, and great for a weeknight. Rotisserie chicken and precooked rice (or leftover rice) are combined with easy-prep veggies and baked with a flour-thickened broth that has a little sour cream added for creaminess.

Chicken Divan

Chicken breasts, broccoli, and mushrooms are smothered in a creamy Mornay sauce and topped with a blanket of cheesy breadcrumbs in this classic Chicken Divan.

Brown-Sugar BBQ Chicken Drumettes

Rating: 3.5 stars 526
A simple, sweet barbecue sauce will please even finicky eaters.

Healthy Chicken Parmesan

Rating: 3.5 stars 179
What makes this Chicken Parmesan healthier than usual? Only one side of the chicken has breading, whole-wheat breadcrumbs sub in for white, and an egg white replaces a whole one.

Perfect Roast Chicken

Rating: 3.5 stars 1371
The almost universal appeal of roasted chicken stems from its power to comfort. The ideal roasted chicken recipe will leave your chicken golden brown and gleaming, tender, and juicy. The crackle of chicken as it roasts and the wondrous aroma that perfumes the kitchen provoke a feeling of satisfaction and fulfillment.

Roast Chicken with Vegetables and Potatoes

Nothing hits the spot quite like a simple roast chicken with vegetables. Nestled on a bed of fingerling potatoes, carrots, shallots, and fragrant lemons, this one-and-done dish is an excellent candidate for a special Sunday roast any time of year. 

Chicken and Spinach Casserole

Rating: 3.5 stars 430
Use the supermarket staple of rotisserie chicken in this comforting casserole. Combine shredded chicken with sauteed spinach in a cream sauce, pour into a baking dish, and top with torn bread. Serve your family this creamy, bubbling casserole for a cozy dinner.

Herb-Roasted Chicken and Vegetables

Rating: 3.5 stars 290
Stuffing the roast chicken with fresh herbs infuses it with flavor; the high oven temperature yields crisp skin and juicy meat. Throw carrots and other vegetables in and it becomes a one-pot dinner!

Double Roast Chicken

Rating: 4 stars 153
Roasting two chickens at once leaves plenty left over for sandwiches, soups, and salads--such as Roast Chicken Salad with Feta and Greens and Roast Chicken and Vegetable Soup--for easy lunches and dinners.

Arroz Con Pollo

Rating: 3.5 stars 88
This one-pot recipe for Arroz Con Pollo, which is great for a crowd, comes from Martha's book One Pot: 120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and MoreIt's made with bone-in fatty chicken thighs, pimiento-stuffed green olives, chopped tomatoes, saffron threads, and bay leaves.

Inspiration and Ideas

25 Delicious Roast Chicken Recipes for Any Occasion
Whether you like yours paired with aromatic herbs, piquant spices, or savory vegetables, we've got a recipe for succulent, flavorful roast chicken that you'll love right here.
Sweet-and-Sour Chicken Wings
Rating: Unrated 64
Serve these baked chicken wings as an appetizer; their sweet glaze of honey is counterbalanced by soy sauce and vinegar. Garlic and ginger add a welcome kick, elevating the wings to game-day territory.
Baked Chicken and Onions
Rating: 4 stars 59

Serve this healthy baked-chicken dish with our Rice Pilaf with Toasted Almonds.