Classic Chicken Salad
It's a classic for good reason, this chicken salad recipe combines chicken, mayo, mustard, a dash of hot sauce, and a squeeze of lemon juice with minced red onion, celery, and parsley. You can use leftover roast chicken, rotisserie chicken, or any chicken you have for this delicious lunch. Try it on a bed of mixed greens or a slice of whole-grain of sourdough bread.
Shortcut Italian Wedding Soup
A Parmesan rind is the powerhouse ingredient behind this fast, flavorful version of the classic soup.
15-Minute Lentil Soup
Need lentil soup for one? We're here for you with this super fast recipe for a "can"-do dinner. It starts with canned lentils and vegetable or chicken broth, that's why it's so fast. You'll add garlic, onion, carrot, and celery just like you would in a big-batch lentil soup. For a healthy, delicious, and easy meal, you can't beat this recipe. Serve with plenty of crusty bread.
Cucumber Salad with Sour Cream and Dill Dressing
We've given this creamy cucumber salad recipe a healthy update. But it's still so good, you won't even notice! Reduced-fat sour cream (in place of full-fat) lowers the calorie count without losing taste.
Potato, Broccoli, and Cheddar Soup
This 35-minute broccoli soup spotlights everyone's favorite cruciferous vegetable. Broccoli is cooked two ways for its star turn: simmered until tender for the base and roasted for the garnish. Potatoes add a creamy texture and cheddar cheese brings it all together (some goes in the soup and some is saved for the garnish). It's a kid-friendly dish that's also vegetarian—and sure to be much requested.
Potato Salad
Chopped scallions are sprinkled on a potato salad made with Yukon golds.
Potato and Green Bean Salad
Whether eaten warm or out of the fridge, this bright, crunchy potato salad pairs perfectly with grilled meats like pork, steak or chicken.
Watermelon Salad with Feta and Basil
In this summery salad, sweet watermelon is the perfect foil for tangy feta cheese.
Easy Poached Eggs
Poaching is a simple way to transform the humble egg into a luxurious treat. Once you get this technique down pat, you can enjoy poached eggs for an easy breakfast, a satisfying lunch, or a light dinner.
Creamy Deviled Eggs
Deviled eggs are a classic and one of Martha Stewart's favorite hors d'oeuvres. Deviled eggs are crowd-pleasing party snack that are the perfect way to start a casual evening. Make this creamy deviled egg recipe and get your party started in 30 minutes or less!
Classic Egg Salad
Other mix-ins include sliced black olives, chopped fresh parsley, chopped fresh chives, walnut pieces, chopped dill pickles, and capers.
Turmeric-Ginger Chicken Soup
If you need to get dinner on the table fast but you're tight on time, you can make this restorative, immunity-boosting soup with store-bought broth and rotisserie chicken.
