Our All-Time Favorite Pound Cake Recipes
Check out our collection of recipes -- from the classic vanilla to ones spiced with cinnamon, cardamom, flavored with berries, and yes we have several super chocolatey loaves here.
12 Impressive Holiday Trifle Recipes
There's nothing trifling about these dramatic desserts, which make a showstopping entrance and are as easy as layering cake with fruit, custard, whipped cream, and other surprises.
Apple-Cider Doughnut Cake
If you love the apple-cider doughnuts often sold at farmers' markets, you'll love this cake! Baked in a Bundt pan, it's essentially a giant cakey doughnut, made a little more wholesome with whole-wheat flour. A blend of olive oil and applesauce helps keep it moist. This classic fall dessert recipe appears in our cookbook, "A New Way to Bake" (Clarkson Potter). Martha also made this recipe on "Martha Bakes" episode 802.
A cross between pie and a fruit crisp, this dramatic dessert is made with just six common ingredients.
Kentucky Bourbon-Brown Butter Cake
Use a high-quality bourbon -- we like Bulleit -- for the glaze; the flavor will shine through.
What's gooey on the inside, crackly on top, and supremely delicious all over?Our fresh take on this crowd-pleasing dessert. Unsweetened chocolate and brown sugar impart a rich, well-rounded flavor, while adding a bit of oil to the batter results in the addictively chewy texture that makes this version an instant classic.