Bookmark These Easy Recipes for Your Next Party
Our deliciously simple recipes—which include everything from appetizers to entrées to desserts—take the stress out of entertaining. Add these dishes to your menu and you'll spend less time in the kitchen and more time enjoying time with family and friends.
How to Make Perfect Hard-Boiled Eggs
Get a perfect hard-boiled egg every time with these simple tips. With hard-boiled eggs in the refrigerator, you always have the components of a satisfying meal.
Greek Layer Dip
Serve this zesty Mediterranean spin on traditional seven-layer dip with pita chips for a delightful party starter.
Creamy Deviled Eggs
Deviled eggs are a classic and one of Martha Stewart's favorite hors d'oeuvres. Deviled eggs are crowd-pleasing party snack that are the perfect way to start a casual evening. Make this creamy deviled egg recipe and get your party started in 30 minutes or less!
Classic Roasted Salsa
Having salsa on hand is a must in summer. This homemade version is so easy, why even bother with store-bought? We love the deep, slightly smoky flavors in this version.
Smoked Salmon Dip with Bagel Chips
This dip is what bagels dream about. With a kick of horseradish, this smoked salmon dip packs all the flavors of your favorite New York deli in to one bite.
Mussels in White Wine and Garlic
Be sure to buy live mussels. Any open mussels that do not close when you press their shells a few times are dead, and you should discard them.
Peel-and-Eat Shrimp
This shrimp appetizer couldn't be easier to make. Simply poach the shrimp in water, then tossed them with butter and Old Bay Seasoning, which provides the spark.
Baked Scallops
The pan juices that are released from baking the scallops mix with creme fraiche and white wine to create a delicious garlicky sauce. Serve this gratin with crusty bread for dipping, or for a heartier dish, serve over thin spaghetti tossed in olive oil.
Taco Truck-Style Guacamole
The acid in the tomatillos will keep your guacamole bright green even if not serving right away.
Baked Feta-Marinara Dip
Doctor homemade or store-bought marinara with smoky piquillo peppers and tangy feta cheese for an irresistible dip that comes together in a flash. Serve with plenty of crostini to sop up every last bit of sauce.
Guacamole Without Tomatoes
No tomatoes here! Just creamy avocados amped up with lime juice, onion, jalapeno, and cilantro.