Hazelnut Puppy Chow

Name: Hazelnut Puppy Chow
Prep time: 20 min
Total time: 20 min
Yield: Makes about 14 cups
Ingredients: 1 box (12 ounces) toasted rice cereal, such as Rice Chex (10 cups); 13 ounces hazelnut spread, such as Nutella (1 1/4 cups); 1 stick unsalted butter, cut into pieces; 4 ounces bittersweet chocolate, chopped (2/3 cup); 3 cups confectioners' sugar; 1 cup unsweetened Dutch-process cocoa powder

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This childhood favorite, also known as reindeer food or muddy buddies, gets the grown-up treatment and big chocolate flavor with the addition of hazelnut spread and cocoa powder.

Martha Stewart Living, January/February 2017

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Credit: CHELSEA CAVANAUGH

Recipe Summary test

prep:

20 mins

total:

20 mins

Yield:

Makes about 14 cups

Ingredients

1 box (12 ounces) toasted rice cereal, such as Rice Chex (10 cups)
13 ounces hazelnut spread, such as Nutella (1 1/4 cups)
1 stick unsalted butter, cut into pieces
4 ounces bittersweet chocolate, chopped (2/3 cup)
3 cups confectioners' sugar
1 cup unsweetened Dutch-process cocoa powder

Directions

Step 1
Place cereal in a large bowl. Combine hazelnut spread, butter, and chocolate in a heatproof bowl. Set over a saucepan containing 2 inches of simmering water and stir frequently until butter and chocolate have melted and mixture is smooth and combined. Pour over cereal; gently stir until evenly coated. Toss in confectioners' sugar and cocoa to evenly coat. Serve, or store in an airtight container at room temperature up to 1 week.

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Hazelnut Puppy Chow

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Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Hazelnut Puppy Chow