Maple Manhattan

Name: Maple Manhattan
Prep time: 5 min
Total time: 5 min
Yield: Makes 1 drink
Ingredients: 1 ounce dry vermouth; 1 ounce rye whiskey; 2 teaspoons pure maple syrup; Dash of angostura bitters; Lemon twist and bourbon-soaked cherry, for garnish

Rating: Unrated

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Try grade B maple syrup here for a more assertive maple flavor.

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Bryan Gardner

Recipe Summary

prep:

5 mins

total:

5 mins

Yield:

Makes 1 drink

Ingredients

1 ounce dry vermouth
1 ounce rye whiskey
2 teaspoons pure maple syrup
Dash of angostura bitters
Lemon twist and bourbon-soaked cherry, for garnish

Directions

Step 1

Fill a shaker with ice; add vermouth, whiskey, maple syrup, and bitters. Shake vigorously until frosty and cold on outside, 30 seconds. Strain over ice; garnish with lemon twist and cherry.

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Cook's Notes

A single giant ice cube melts more slowly than a few smaller ones, so drinks get less diluted.

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Maple Manhattan

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Maple Manhattan

Ingredients

Directions

Cook's Notes

Reviews

All Reviews for Maple Manhattan