Try grade B maple syrup here for a more assertive maple flavor.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a shaker with ice; add vermouth, whiskey, maple syrup, and bitters. Shake vigorously until frosty and cold on outside, 30 seconds. Strain over ice; garnish with lemon twist and cherry.

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Cook's Notes

A single giant ice cube melts more slowly than a few smaller ones, so drinks get less diluted.

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