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Green Bean Casserole with Bacon

Recipe photo courtesy of Martyna Szczesna

Frozen French-cut green beans can be used in place of fresh to save time. Make sure to thaw them first, drain well, and pat dry with paper towels.

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  • MS12099886
    12 MAR, 2018
    We liked this recipe. I liked not using the canned soup that has so much sodium in it. I did put 3 shallots in it, and will probably do a couple more the next time I make it.
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