Korean Beef Tacos

Name: Korean Beef Tacos
Prep time: 50 min
Total time: 3 h 20 min
Ingredients: Korean Beef Chuck Roast; Corn or flour tortillas, toasted; Quick-Pickled Sesame Cucumbers , for serving; Cilantro and thinly sliced jalapeno or serrano chiles, for serving

Rating: Unrated

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If you cook the beef chuck roast and pickle the cucumbers in advance, these delectable tacos come together in just 10 minutes.

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Bryan Gardner

Recipe Summary

prep:

50 mins

total:

3 hrs 20 mins

Servings:

Ingredients

Korean Beef Chuck Roast
Corn or flour tortillas, toasted
Quick-Pickled Sesame Cucumbers, for serving
Cilantro and thinly sliced jalapeno or serrano chiles, for serving

Directions

Step 1

Shred beef and mix with sauce. Divide meat evenly among tortillas and serve with pickled cucumbers, cilantro, and jalapeno.

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Korean Beef Tacos

Ingredients

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Korean Beef Tacos

Ingredients

Directions

Reviews

All Reviews for Korean Beef Tacos