These make a festive garnish for our Seville Orange Chocolate Cake.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place a wire rack on a baking sheet. Place the egg white and water in a small bowl, and whisk to combine. Using a small brush, coat bay leaf with egg white, and spoon the sugar over it. Shake off the excess sugar, and place the leaf on the rack to dry. Repeat with the remaining leaves.

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