Farro Salad with Thinly Sliced Zucchini, Pine Nuts, and Lemon Zest
Farro is a type of hulled wheat that has been cultivated in Italy for centuries. Look for it at gourmet shops and health-food stores, where it is also sold as spelt. This Farro Salad with Thinly Sliced Zucchini, Pine Nuts, and Lemon Zest is perfect for a summer luncheon.
Martha Stewart Living, July 2002