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Grilled Cheese and Tomato Quesadillas

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Easy-to-make quesadillas are perfect summertime party food. They're even better when served with Homemade Guacamole.

Source: Martha Stewart Living, July 2001
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Ingredients

Directions

Cook's Notes

Most cheese will last for a month or so if wrapped tightly in plastic and kept in the coldest part of the refrigerator. Tortillas keep well in the freezer.

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