Sweet Onion Sandwiches


For this sumptuous sandwich, layer sweet onions with smoked Gouda cheese and arugula on a rustic roll.


  • ½ cup mayonnaise

  • 2 tablespoons coarsely chopped fresh flat-leaf parsley

  • ¼ teaspoon coarse salt

  • Freshly ground pepper

  • 4 large rustic rolls, sliced in half

  • 12 ounces smoked Gouda cheese, thinly sliced

  • 1 small sweet onion, thinly sliced

  • 1 bunch arugula, washed and drained


  1. In a small bowl, combine mayonnaise and parsley. Season with salt and pepper. Spread 1 tablespoon mayonnaise mixture on each of the halved rolls. Place Gouda on four halves, and top with sliced onion and arugula. Top with remaining halves.

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