This recipe uses a microwave to steam the remaining fresh spinach from Meaghan's Lasagna just before serving.

Martha Stewart Living, October 2000

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Credit: Reed Davis

Recipe Summary

Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place the spinach in a microwave-safe container. Cook in a microwave, set on high for 1 to 2 minutes.

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  • Pour off any excess liquid. Squeeze with lemon juice, and serve garnished with lemon wedges.

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