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Who says sweet potatoes can't talk a walk on the savory side? Balancing sweet, salty, and spicy, this would be a great side dish or a satisfying snack.

Body+Soul, March 2010

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Servings:
1
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Ingredients

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Directions

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  • Prepare a dipping sauce with 1 teaspoon soy sauce and 1 teaspoon sambal oelek (a spicy Asian chili-based sauce). Serve with a baked sweet potato.

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