This recipe for a nutty flavored cheese dip comes from Linda Devine, of White Plains, New York.

Everyday Food, July/August 2004

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Recipe Summary

prep:
15 mins
total:
15 mins
Yield:
Makes 2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, stir together cheese, mayonnaise, onion, and parsley. Season with salt and pepper.

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  • Garnish with more parsley, and serve with crackers, if desired.

Cook's Notes

Jarlsberg cheese has a nutty flavor and smooth texture. It is also available in reduced-fat form.

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