Turn leftover fried buttermilk chicken into a delicious salad with just a few ingredients. The dressing is a classic combination of mayonnaise, Dijon and yellow mustard, and honey.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, whisk together mayonnaise, mustards, honey, and 1 tablespoon water. Season with salt and pepper. Toss lettuce and carrot with some of the dressing; season with more salt and pepper. Divide among four plates; top with sliced chicken. Drizzle remaining dressing on top.

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