Our version of the classic ice-cream drink uses low-fat vanilla frozen yogurt.

Everyday Food, May 2004

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Coarsely chop chocolate-covered malt balls; set aside. In a blender, combine milk, malted-milk powder, and low-fat vanilla frozen yogurt; puree until smooth.

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  • Pour into four glasses; garnish each drink with reserved chopped malt balls. Serve immediately.

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