Name: Simple French Dressing
Yield: Makes 3/4 cup
Ingredients: 2 teaspoons tomato paste; 1 1/2 teaspoons sugar; 1 teaspoon finely grated onion; 1 teaspoon dried mustard; 3/4 teaspoon paprika; Pinch of sweet, smoked paprika; 1/4 teaspoon coarse salt; 1/4 teaspoon celery seed; Freshly ground pepper; 4 1/2 teaspoons red wine vinegar; 1 1/2 teaspoons fresh lemon juice; 1/2 cup canola oil

Whisk tomato paste, sugar, onion, mustard, paprikas, salt, and celery seed in a medium bowl; season with pepper. Whisk in vinegar and lemon juice. Add oil in a slow, steady stream, whisking until emulsified. Alternatively, puree all ingredients except the oil in a blender. With machine running, add oil in a slow, steady stream; blend until emulsified. Use dressing immediately.

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Simple French Dressing

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