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This creamy dip might even make the kids want more veggies.

Everyday Food, April 2008

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Servings:
4
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Ingredients

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Directions

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  • In a small bowl, mix together sour cream and cheeses; season with salt and pepper. Serve with veggies and breadsticks. Store in an airtight container in the refrigerator, up to 2 days.

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