Creamy Avocado-Chive Dip

Name: Creamy Avocado-Chive Dip
Prep time: 10 min
Total time: 10 min
Yield: Makes 3/4 cup
Ingredients: 1 Hass avocado, pitted and cut into chunks; 1/4 cup reduced-fat sour cream; 1/4 cup snipped fresh chives, plus more for garnish; 1 tablespoon fresh lemon juice; Coarse salt and ground pepper; Raw cut-up vegetables and whole-wheat pita chips, for serving

Serve this healthy and delicious dip with pita chips or vegetables.

Source: Everyday Food, January/February 2008

10 mins 10 mins Makes 3/4 cup

Total Time Prep Yield

Ingredients

1 Hass avocado, pitted and cut into chunks
1/4 cup reduced-fat sour cream
1/4 cup snipped fresh chives, plus more for garnish
1 tablespoon fresh lemon juice
Coarse salt and ground pepper
Raw cut-up vegetables and whole-wheat pita chips, for serving

Directions

1. In a food processor, combine avocado, sour cream, chives, and lemon juice. Process until smooth, 1 to 2 minutes, scraping down bowl as necessary. Season with salt and pepper; process until combined. Garnish with chives, and serve.