Crunchy, colorful broccoli slaw is a healthy accompaniment to chicken sausage in this 15-minute meal. Combine honey and mustard to make a tasty dipping sauce for the sausage.
In a medium bowl, combine mayonnaise, vinegar, and sugar; season with salt and pepper. Add shallot and broccoli. Stir to combine; set aside.
Heat broiler or toaster-oven broiler. Place sausages on baking sheet. Broil, turning once, until browned and heated through, 5 to 8 minutes.
Meanwhile, combine mustard and honey in a small bowl. Serve with sausages and broccoli slaw.
Precooked chicken sausages are widely available and come in a variety of flavors. Look for them in the poultry section of your grocery store.