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Cherry and Goat Cheese Bruschetta

Recipe photo courtesy of Aaron Dyer

Don't wait until dessert to serve this juicy summertime fruit -- take cherries on a savory spin as a bruschetta topping. Sprinkle on fresh thyme leaves for extra flavor.

Source: Martha Stewart Living, June 2016
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  • bahuetdgoutloo
    25 JUL, 2017
    Love it and make it weekly during cherry season. Wonderful for guests with cow dairy allergies. Would love to can it but don't know how.
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