The pear and watercress add an unconventional touch to a basic ham and cheese sandwich.

Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread cut sides of croissant with mustard. Layer ham, cheese, pear, and watercress on bottom half. Top with remaining half croissant.

    Advertisement
  • Wrap in plastic. Refrigerate until ready to serve, up to overnight.

Reviews