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Chocolate-Chocolate Chip Skillet Cookie

Recipe photo courtesy of Bryan Gardner

All the ingredients can be stirred up in a single bowl, for a quick cleanup that's as divine as this skillet cookie's double hit of fudgy flavor.

Source: Martha Stewart Living, May 2016
Total Time Prep Servings



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How would you rate this recipe?
  • jacquephan
    18 MAR, 2018
    It worked perfectly according to the recipe. My family loved it.
  • MS11903936
    23 FEB, 2018
    It had a good flavor but was pretty dry. I didn't use all of the chocolate chips because it was already flavored with cocoa but they did help it taste even better. I baked mine in my cheesecake pan and it worked so well I'd do it that way again! Super easy to serve after removing the sides!
  • MS12489722
    11 MAY, 2017
    I've made this twice and it was great. I used a round cake pan and it worked fine. Easy and one bowl convenience. No complaints!
    • kaythomerson1
      21 FEB, 2018
      So what are the nutritional values for this? How much sodium in a serving? How many calories. Looks great, but I need this info before i could make it for my family.

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