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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Put egg whites in the bowl of an electric mixer fitted with the whisk attachment; beat until stiff peaks form. Add sugar, lemon, and juice; beat 1 minute. If too thick, beat in more egg whites; if too thin, beat in more sugar.

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  • Divide icing into small bowls and tint with a few drops of liquid food coloring as desired. Use immediately.

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