Our 12 Most Popular Recipes Ever!
Everything that our founder Martha touches is a fan favorite, but these 12 recipes stand the test of time—they're our most clicked on recipes and essentials that any home cook should master. Whether you just purchased your first chef's knife and are learning how to cook, or your friends nicknamed you "Martha" because you've cooked all her recipes, these classics can upgrade a weeknight dinner or make a Saturday night at home extra special.
Start with Simple Crepes or Basic Pancakes—the batter for both is super simple and customizable for any toppings or fillings that you like. They're kid-friendly and adult-approved and no fancy equipment or ingredients is needed. For the main course, try a restaurant-worthy Pan-Fried Steak, which relies on a couple pats of butter for exterior flavor. Throw in some fresh herbs like rosemary or thyme, or a few smashed garlic cloves, for a blast of aromatics during the last minute of cooking. These Roasted Red Potatoes are the perfect side dish that will make you feel as if you’re dining at a fancy steakhouse. If you want an all-on-one meal that you can make in advance, look no further than this Slow-Cooker Corned Beef and Cabbage. It may be a holiday staple, but it's also delicious year-round.
Top off the meal with a foolproof Vanilla Pound Cake, creamy No-Bake Cheesecake, or crowd-pleasing Soft and Chewy Chocolate Chip Cookies. They're a wonderful sweet bite at the end of a memorable meal. Everyone should know how to make these Martha Stewart recipes. We have a feeling they'll soon be favorites in your home.