The spices and the yogurt coating are key to this flavorful Indian meal.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients except shrimp and sesame seeds and mix well. Stir in shrimp and refrigerate for 2 to 3 hours.

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  • Remove shrimp from marinade. Heat a pan over medium-high hat; cook shrimp in a single layer for 4 minutes on each side, or until cooked through.

  • Sprinkle with sesame seeds and serve.

Cook's Notes

Tandoori masala, generally a mixture of coriander, cumin, ginger, fenugreek, and pepper, can be obtained online.

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