Hoisin-and-Chili-Glazed Chicken Drumsticks with Slaw

Name: Hoisin-and-Chili-Glazed Chicken Drumsticks with Slaw
Prep time: 20 min
Total time: 1 h
Ingredients: 8 chicken drumsticks (about 2 pounds); Coarse salt and freshly ground pepper; 1/3 cup hoisin sauce; 2 teaspoons chili paste, such as sambal oelek; 1/2 head napa cabbage, shredded (6 cups); 4 medium carrots, peeled and shredded (2 cups); 4 ounces shiitake mushrooms, stemmed and thinly sliced (2 cups); 3 tablespoons fresh lime juice; 1 tablespoon toasted sesame oil; 1/3 cup chopped cilantro, plus more for serving; Steamed rice, for serving

Rating: Unrated

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For a finger lickin' good dinner, try these glazed drumsticks served with a crunchy Asian-accented slaw.

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Hoisin-and-Chili-Glazed Chicken Drumsticks with Slaw

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Hoisin-and-Chili-Glazed Chicken Drumsticks with Slaw

Ingredients

Directions

Reviews

All Reviews for Hoisin-and-Chili-Glazed Chicken Drumsticks with Slaw